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Frankfurter Würstchen - Wikipedia
Outside Germany, "frankfurter" is a common designation for boiled sausages, such as North American hot dog sausages, which are called Wiener Würstchen ('Vienna sausages') in Germany.

Frankfurters Vs Wieners Vs Hot Dogs: What's The Difference?
Say Frankfurter, and you're referring to a specific type of cured meat that hails from Frankfurt, Germany. Enjoyed in the region for centuries, the foodstuff comes with a protected geographic designation, reinforcing the sausage's importance to the German city.

Frankfurter Vs Hot Dog: What's The Difference Between The 2?
A frankfurter and a hot dog, though both enjoyed nestled in a bun, are not the same thing. The frankfurter predates the hot dog in history, hailing from Germany as early as the 1400s before making its way to the United States in the 1800s.

What Is Frankfurter? Complete Guide To This Tasty Sausage
What is frankfurter, is it a type of sausage, how do I cook it, and is it any different than a regular hot dog? I've put together a guide of everything you'll need to know about this interesting sausage!

Frankfurter - Meats and Sausages
It is a ready to eat sausage or it may be boiled, fried or grilled for serving. The frankfurter was invented 215 years ago in Vienna, Austria. Later, German immigrants brought the technology to the USA. The terms frankfurter, wiener or hot dog are practically interchangeable today.

Frankfurt Sausage: Unraveling The Delicious Secrets Of This German ...
The frankfurt sausage, also known as a frankfurter, is a beloved German sausage that has captured the hearts of food enthusiasts worldwide. Its origins can be traced back to the 13th century in the city of Frankfurt, Germany, where it was first mentioned in written records.

What's The Difference Between Hot Dogs And Frankfurters?
All hot dogs are frankfurters, but not all frankfurters would be considered hot dogs. Despite the fact that they share similar histories and meat fillings, hot dogs and traditional...

Frankfurters, Franks, Hot Dogs: The Story - Boar's Head
As legend has it, the first frankfurters in America were sold from a German immigrant s pushcart on the streets of New York in the 1860s. The seasoned, smoked sausages made of beef and pork were named after their hometown of Frankfurt, Germany.

FRANKFURTER Definition & Meaning - Merriam-Webster
The meaning of FRANKFURTER is a cured cooked sausage (as of beef or beef and pork) that may be skinless or stuffed in a casing.

FRANKFURTER Definition & Meaning | Dictionary.com
FRANKFURTER definition: a small, cooked and smoked sausage of beef or beef and pork, with or without casing; hot dog; wiener. See examples of frankfurter used in a sentence.

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